TRAINERS METHODOLOGY LEVEL I (TRAINER /ASSESSOR)
The TRAINERS METHODOLOGY LEVEL I (TRAINER /ASSESSOR) consists of competencies a TVET trainer performing functions of trainer and assessor must achieve. A TVET trainer is a person who enables a learner or a group of learners to develop competencies to performing a particular trade or technical work. Send us a message for further details on this course.
CORE COMPETENCIES
1. Plan training sessions
2. Facilitate learning sessions
3. Supervise Work-based learning
4. Conduct competency assessment
5. Maintain training facilities
6. Utilize electronic media in facilitating training
2. Facilitate learning sessions
3. Supervise Work-based learning
4. Conduct competency assessment
5. Maintain training facilities
6. Utilize electronic media in facilitating training
VISUAL GRAPHIC DESIGN NC III
The VISUAL GRAPHIC DESIGN NC III Qualification consists of competencies that a person must achieve to design and develop visual graphic designs for (i) print media; (ii) electronic media; (iii) product packaging; and (iv) booth and product/window display. Send us a message for further details on this course.
CORE COMPETENCIES
1. Develop design studies
2. Create vector graphics using a graphics application
3. Create raster graphics using a graphics application
4. Develop designs for print media
5. Develop designs for electronic media
6. Develop designs for product packaging
7. Design booth and product/window display
2. Create vector graphics using a graphics application
3. Create raster graphics using a graphics application
4. Develop designs for print media
5. Develop designs for electronic media
6. Develop designs for product packaging
7. Design booth and product/window display
EVENTS MANAGEMENT SERVICES NC III
The EVENTS MANAGEMENT SERVICES NC III Qualification consists of competencies that a person must achieve to coordinate events, functions and/or conferences which may be held in conference centers, hotels, motels, restaurants, clubs, resorts and luxury liners. It includes competencies on event planning such as planning and developing an event proposal, concept, and program, selecting a venue and site, and updating event industry knowledge, as well as competencies on on-site event management such as providing onsite management services, managing contractors and updating knowledge on protocol. Send us a message for further details on this course.
CORE COMPETENCIES
EVENT PLANNING SERVICES
1. Plan and develop event proposal or bid
2. Develop an event concept
3. Develop event program
4. Select event venue and site
5. Develop and update event industry knowledge
2. Develop an event concept
3. Develop event program
4. Select event venue and site
5. Develop and update event industry knowledge
ON-SITE EVENT MANAGEMENT SERVICES
6. Provide on-site event management services
7. Manage contractors for indoor events
8. Develop and update knowledge on protocol
7. Manage contractors for indoor events
8. Develop and update knowledge on protocol
BOOKKEEPING NC III
The BOOKKEEPING NC III Qualification consists of competencies that a person must achieve to enable him/her to journalize transactions, post transactions, prepare trial balance, prepare financial reports and review internal control system. Send us a message for further details on this course.
CORE COMPETENCIES
1. Journalize transactions
2. Post transactions
3. Prepare trial balance
4. Prepare financial reports
5. Review internal control system
2. Post transactions
3. Prepare trial balance
4. Prepare financial reports
5. Review internal control system
COMPUTER SYSTEMS SERVICING NC II
The COMPUTER SYSTEMS SERVICING NC II Qualification consists of competencies that must possess to enable to install and configure computers systems, set-up computer networks and servers and to maintain and repair computer systems and networks. Send us a message for further details on this course.
CORE COMPETENCIES
1. Install and configure computer systems
2. Set-up Computer Networks
3. Set-up Computer Servers
4. Maintain and Repair Computer Systems and Networks
2. Set-up Computer Networks
3. Set-up Computer Servers
4. Maintain and Repair Computer Systems and Networks
FRONT OFFICE SERVICES NC II
The FRONT OFFICE SERVICES NC II Qualification consists of competencies that a person must possess in order to be able to conduct the process of making a reservation, registering and checking-in and checking-out a guest in commercial accommodation establishments. Send us a message for further details on this course.
CORE COMPETENCIES
1. Receive and process reservations
2. Operate computerized reservations system
3. Provide accommodation reception services
4. Conduct night audit
5. Provide club reception services
6. Provide concierge and bell services
7. Provide cashiering services
2. Operate computerized reservations system
3. Provide accommodation reception services
4. Conduct night audit
5. Provide club reception services
6. Provide concierge and bell services
7. Provide cashiering services
TRAVEL SERVICES NC II
The TRAVEL SERVICES NC II Qualification consists of competencies that a person must achieve to manage the travelers request for pre to post trips. It issues necessary travel documents and arranges reservations for travel related services. Send us a message for further details on this course.
CORE COMPETENCIES
1. Create travel-related reservations and transactions
2. Provide assistance in travel documentation preparation
3. Issue IATA, BSP documents and other passage documents
2. Provide assistance in travel documentation preparation
3. Issue IATA, BSP documents and other passage documents
TOURISM PROMOTION SERVICES NC II
The TOURISM PROMOTION SERVICES NC II Qualification consists of competencies that a person must achieve to operate an automated information system, source and provide destination information and advice, access and interpret product information, and promote tourism products and services. Send us a message for further details on this course.
CORE COMPETENCIES
1. Operate an automated information system
2. Source and provide destination information and advice
3. Access and interpret product information
4. Promote tourism products and services
2. Source and provide destination information and advice
3. Access and interpret product information
4. Promote tourism products and services
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